Just a quick note to say that I have not fallen off the edge of the planet, just been super flat out on projects that are time consuming but worth it.
I seem to be forever writing away, working on a novel and of course my food writing both for magazines and for future books. Filming is also at its height, with this being one of our busiest points of the year, so there is no rest for the blessed! On top of this, I have scripts to write, voiceovers to do, my website and social media to maintain, run my online retail plus be a wife and mum. We all know what home domestics entails…
So I hope to stick a few new recipes up and start sharing my cookery book reviews, in the next few days.
Have a great weekend.